This easy banana bread is sweet, moist and full of fresh banana flavor. It’s so yummy and the perfect way to use up over ripe bananas! Banana bread is one of my favorite quick breads to make. My chocolate chip banana bread is probably the best on the planet (more like dessert), but I decided …
The rise of rice milk These days, the question isn’t “Got milk?” but “What kind of milk have you got?” You can choose from dairy, almond, soy, oat, and countless others. Including rice milk. And the demand for plant-based milk is only growing. The global rice milk market is estimated to reach over $250 million …
These lemon bars have the most delicious buttery shortbread crust and a sweet lemon filling. This is the perfect dessert for lemon lovers! If you’ve been following me for awhile, you know I love dessert! I’ve made these easy lemon bars for several years now and they are always a huge hit. They have the …
Let’s be honest, gefilte fish has a bad rap. Amid the many delicacies of traditional Jewish holiday foods—matzoh ball soup, brisket, honey cake—the humble gefilte fish is often left stranded and lonely on the table with no one asking for seconds. Here’s a secret, though: That jar of gefilte fish that was brought home from …
The Gefilte Fish Recipe You Never Knew You Needed Read More »
What is quinoa? Quinoa (pronounced keen-wah), a once exotic whole grain, has found its way onto mainstream American menus. The fast-casual chain Panera Bread sells warm grain bowls made with quinoa, and you’ll find it in most supermarkets. Thanks to quinoa’s notable nutrient profile, research-backed benefits, and gluten-free status, its popularity is projected to grow. …
What to Know About Quinoa’s Nutrition, Calories, and Benefits Read More »
All plant-based foods aren’t the same Plant foods are getting a lot of love these days. In some cases, maybe too much. According to a recent International Food Information Council survey, 43 percent of people polled said that they would assume that any food labeled “plant-based” is healthier than a similar food that wasn’t made …
If you only grow one vegetable this year, it should be rhubarb. Why? It’s so easy to learn how to grow rhubarb, because there’s so little you need to do! Once rhubarb is established in your garden or landscape, the plants come back for years. They need very little maintenance, and best of all? Every …
These Air Fryer Mozzarella Sticks are packed with flavor, have a great textured exterior, and of course, plenty of that cheese pull in the center! These Panko Mozzarella Sticks are similar to Fried Mozzarella Sticks. We bought our air fryer last year and we use it all the time! We love it for heating up …
The appeal of edamame Whoever said you shouldn’t play with your food clearly never tried edamame. Not only are these little guys fun to pop out of their pods, but they’re also sweet, delicious, and all-around great for you. “If you’re a vegan, vegetarian, or are interested in adding more plant foods to your diet, …
The Easiest Cheesiest Keto Breadsticks. Make these low-carb cheesy, flavorful breadsticks in under 30 minutes. Perfect on their own with marinara sauce or paired with a Keto soup or salad! The Easiest Cheesiest Keto Breadsticks Did you know you can still eat bread on a low-carbo keto diet? It’s true! Once I figured that out …
